-- Full: There is considerable fruit on the nose - green grapes (a wine that smells like grapes? incroyable!) with strong lemon and a hint of a diametrically opposite smell - perhaps overripe canteloupe. Sweet with balancing acidity, the body was unremarkable on the midpalate. In the finish, where tannins would take hold in a red wine, the flavor suddenly vanishes, leaving a tasteless but faintly sweet and viscous feeling, slightly warmed by alcohol. I know glycerol is viscous, and I've read that it imparts a slight sweetness to wine, so I'm going to guess that this finish is mostly glycerol.
still, med intensity lemon with golden highlighs, color consistant nose: curiously spicy, citrus, white blossoms p- no evid oak remains to be seen on palate palate: dry, acidity high, tannin zero, body med, alc med length med plus flav int is med, flav is mineral ,melon,
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