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(DRC Richebourg Vieux Cepages) Dr. Conti and Eddie finally arrived on the scene in better late than never fashion due to a prior conflict in schedule. They conveniently made it just in time for the wine of the night. The next wine was incredible and spectacular; that about sums it up. There were literally one thousand descriptors in the nose. Menthol, ‘sexy sausage,’ and ‘herbs de provence’(Jim) all made their way to the forefront of its sensational aromatics. Even Webster would have had a hard time describing the litany of aromas. As Robert Bohr observed, ‘the promise of the nose comes through on the palate,’ and its texture was, indeed, incredible. Eddie commented how ‘the precision is perfect.’ Jim admired how the wine had ‘another twenty or thirty years in it.’ Big Boy called it ‘surreal,’ and threw the ’23 Liger-Belair into that category. It was all of the above, and it was a bottle I have never seen before and probably never will again. It was a 1934 DRC Richebourg Vieux Cepages, an old-vine Richebourg that DRC made one barrel of in certain vintages between 1911 and 1937. Flavor Flav used to say ‘bring that beat back!’ Aubert, bring that wine back! What a thrill
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