Plush red and black fruit, black tea, cassis, and spice on the nose with fruit and tea dominating the palate. Although acidity was medium, the wine was delicious now. Would not wait much longer on this one.
Strange little wine. Maybe the 1st cab I've ever tasted that I would rate a couple of points higher WITHOUT food. I found the nose to be forward and beautiful with dark fruit , lavender ,rose petals,(maybe a little petit Verdot), eucalyptus and ginger snaps. The taste is of mixed berry cobbler(raspberry and blueberry) with a hint of milk Chocolate. Soft tannins and enough acidity to hold it all together. However when paired beef picked up a hint of muskiness and a lot of tartness. Better to just drink and smooth enough to do so. Cool glass " cork "
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