Dusty nose of cherry to raspberry to mulberry character. Some licorice and slight tar. Light to medium bodied palate with slightly tannic grip, carrying acidity and quite thin fruit. All this considered the palate is quite balanced with nice stone dust and tobacco notes in the aftertaste. Mid-length. A pretty nice Nebbiolo in fact. If I pay 20€ for a Barolo, I sure as hell don't expect much of it. I liked this even if I've had far more prestigious-tasting Nebbiolo d'Albas from better producers.
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:-D 165 NOK(taxfree) Forsmak: Kjøtt og nypeekstrakt, søtlig tjære på nesen, trøffel etter litt tid i glasset. 2 timer i karaffel har gjort den godt. Nyper og litt marsipan, blod. Nydelig elegant smak med god frukt, avslepne tanniner, fin syre. Kanskje vår beste Barolo. Fløyels lukt og smak (K). 2 dager i åpen flaske: Nesten helt fin i dag og, dette bør vi teste igjen
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12/5/2020 - winebonanza1 wrote: 88 Points
delicate on nose, forest, and autumn leaves. Taste: delicate tannins and a nice hint of dark berries. Nice acidity.
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3/19/2015 - avp wrote:
Dusty nose of cherry to raspberry to mulberry character. Some licorice and slight tar.
Light to medium bodied palate with slightly tannic grip, carrying acidity and quite thin fruit. All this considered the palate is quite balanced with nice stone dust and tobacco notes in the aftertaste. Mid-length.
A pretty nice Nebbiolo in fact. If I pay 20€ for a Barolo, I sure as hell don't expect much of it. I liked this even if I've had far more prestigious-tasting Nebbiolo d'Albas from better producers.
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1/24/2014 - FjordogFjell Likes this wine: 92 Points
:-D 165 NOK(taxfree) Forsmak: Kjøtt og nypeekstrakt, søtlig tjære på nesen, trøffel etter litt tid i glasset. 2 timer i karaffel har gjort den godt. Nyper og litt marsipan, blod. Nydelig elegant smak med god frukt, avslepne tanniner, fin syre. Kanskje vår beste Barolo. Fløyels lukt og smak (K). 2 dager i åpen flaske: Nesten helt fin i dag og, dette bør vi teste igjen
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11/2/2013 - ThMeyer wrote: 85 Points
Not as critical as some others before, but not even near a "proper" Barolo. A bit thin, fruity, close to no tannins
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6/29/2013 - InVinjeVeritas wrote: 70 Points
Grape juice with only a slight hint of the tannins that is the key point of a barolo. As boring to drink as watching paint dry.
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