Community Tasting Notes (6) Avg Score: 91.3 points

View all 6 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Burghound

JancisRobinson.com

The World of Fine Wine

Vinous

  • By Stephen Tanzer
    March/April 2009, IWC Issue #143, (See more on Vinous...)

    (Bruno Clavelier Vosne Romanee Aux Brulees) Login and sign up and see review text.

Burghound

Burgundy-Report

  • By Bill Nanson
    4/1/2009, (See more on Burgundy-Report...)

    (Clavelier Bruno Vosne-Romanée Aux Brûlées) Real width and interest on the nose, though it doesn't go very deep. Sweet, ripe fruit. Quite concentrated and with good grainy tannin. A really excellent mid-palate and finish.

NOTE: Some content is property of Burghound and JancisRobinson.com and The World of Fine Wine and Vinous and Burgundy-Report.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×