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  • By Richard Jennings
    2/24/2012, (See more on 89 points

    (Robert Craig Cabernet Sauvignon Mt. Veeder) Medium dark ruby color; redolent, ripe blackberry, black fruit, baked plum nose; baked plum, ripe berry palate; medium-plus finish (83% Cabernet Sauvignon, 17% Merlot; 20 mos. in 100% French oak; 14.9% alcohol)

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