Middels dyp gyllen. Medium høy intensitet på nese med tydelig autolysepreg. Aroma av toast, kjeks, brioche, nøtter og røde epler. Fyldig med kremet munnfølelse og middels høy syre. Smak av røde epler, sitron, kjeks, nøtter og brioche.
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Tasted against Krug 168 and Heidsieck Rare '02 & 08. Despite being less than half the cost of the Krug and a quarter of the two Rares, everyone agreed the 1911 held its own and was in the same class of quality.
The 95-97 reserve wines give an incredible richness & depth while the non-reserve brings a wonderful clarity of fruit & minerality.
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On the nose: butter, lemon and hint of coffee drops as well as ripe apples. On the palate: fine bubbles, mature, green apples and buttery notes. Very nice indeed.
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12/31/2022 - vetlehs Likes this wine: 92 Points
Middels dyp gyllen. Medium høy intensitet på nese med tydelig autolysepreg. Aroma av toast, kjeks, brioche, nøtter og røde epler. Fyldig med kremet munnfølelse og middels høy syre. Smak av røde epler, sitron, kjeks, nøtter og brioche.
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10/17/2021 - njmaslanka Likes this wine:
Tasted against Krug 168 and Heidsieck Rare '02 & 08. Despite being less than half the cost of the Krug and a quarter of the two Rares, everyone agreed the 1911 held its own and was in the same class of quality.
The 95-97 reserve wines give an incredible richness & depth while the non-reserve brings a wonderful clarity of fruit & minerality.
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12/5/2020 - John Ostling Likes this wine: 90 Points
On the nose: butter, lemon and hint of coffee drops as well as ripe apples.
On the palate: fine bubbles, mature, green apples and buttery notes. Very nice indeed.
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8/15/2019 - DAN BAILEY Likes this wine:
Obviously a BdN. Very tough flight vs the dp 95 and 96 oeno and a bit lost.
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4/28/2019 - Sijan Likes this wine: 93 Points
Fantastic! Really rich & lovely with some mushroom & cream notes. Great acidity & fine perlage.
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