PNP - Dark red / black with strong gradient from rim to center. On nose, dried cherry, tobacco, earth,
Full body, medium+ acidity, medium tannins and long finish- fruit on palate not as dry as nose - tobacco, black cherry, blackberry flavor profile. At peak. 91+/- Drink up.
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Decanted for about an hour before sipping commenced with a cheese board. Really nice after decanting, but be aware that there is a window of prime drinking. The last of the wine was consumed at about 5+ hours and it had turned to sour cherries. Don't be turned off by this, it's drinking great. Just be sure to enjoy after 1 hour and before ~4 hours.
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This bottle is quite advanced. A bit of dark cherry and tar on the nose. Mostly tar, oak, and some cassis on the palate with penetrating, dusty tannin - a bit advanced for my liking, but an interesting specimen, nonetheless.
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12/25/2022 - BuckeyeBenS Likes this wine: 92 Points
I’m enjoying this too much to comment properly. Suffice it to say this is splendid. Love it. Still fresh and juicy.
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5/7/2021 - CWilliam wrote:
PNP - Dark red / black with strong gradient from rim to center. On nose, dried cherry, tobacco, earth,
Full body, medium+ acidity, medium tannins and long finish- fruit on palate not as dry as nose - tobacco, black cherry, blackberry flavor profile. At peak. 91+/- Drink up.
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12/25/2020 - TarpStrapMan Likes this wine: 89 Points
Decanted for about an hour before sipping commenced with a cheese board. Really nice after decanting, but be aware that there is a window of prime drinking. The last of the wine was consumed at about 5+ hours and it had turned to sour cherries. Don't be turned off by this, it's drinking great. Just be sure to enjoy after 1 hour and before ~4 hours.
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2/23/2020 - TEKinsider wrote: 95 Points
Nice integrated, milk chocolate, jammie richness. What a great wine in a great place. Drink it now. No decant. Bought on release.
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12/16/2019 - Smatk Likes this wine: 89 Points
This bottle is quite advanced. A bit of dark cherry and tar on the nose. Mostly tar, oak, and some cassis on the palate with penetrating, dusty tannin - a bit advanced for my liking, but an interesting specimen, nonetheless.
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