First visit to Cafe Matisse (Friends House + Cafe Matisse): This was straight up delicious and prob the wine of the pre-dinner group. It's caramel and just a hint of oxidation and some vanilla notes as well. This was clearly aged and the age really helped add some character. Very enjoyable.
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A Week in Osoyoos; 7/5/2014-7/11/2014 (Osoyoos, BC): No formal notes. Nice and perfectly mature. Doesn't have the complexity of some of the better Champagnes but a perfectly good drink at the moment. Excellent.
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(Piper-Heidsieck Champagne Cuvée Rare) Light golden yellow color with lots of tiny, languorous bubbles; mature, tart baked lemon, light mushroom, lemon lozenge nose; tart baked lemon, mineral, tart citron palate; medium-plus finish
11/1/2023 - Neecies Likes this wine:
Bill's wine. Not flawed but not the best bottle. Flavors were a little wan and texturally, while not flat, it lacked persistence.
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7/28/2018 - MC2 Wines Likes this wine:
First visit to Cafe Matisse (Friends House + Cafe Matisse): This was straight up delicious and prob the wine of the pre-dinner group. It's caramel and just a hint of oxidation and some vanilla notes as well. This was clearly aged and the age really helped add some character. Very enjoyable.
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2/22/2017 - Neecies Likes this wine:
Impressive given it's age, and fresh enough (caramel with lemon) that 1990 wasn't immediately obvious.
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12/25/2014 - camben Likes this wine:
Opened 2 bottles. 1 was amazing, sherried in a good way, golden pinkish. 2 was a dud but still interesting.
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7/9/2014 - godx wrote: 90 Points
A Week in Osoyoos; 7/5/2014-7/11/2014 (Osoyoos, BC): No formal notes. Nice and perfectly mature. Doesn't have the complexity of some of the better Champagnes but a perfectly good drink at the moment. Excellent.
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