Nose is plumb and blackberry jam. Palate is plumb, blackberry, and pepper. Alcohol is a bit hot when first opened... strongly tannic also. Let it breath! It mellowed very nicely after 40 minutes or so.
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10/14/2021 - EJDALEwine Likes this wine: 89 Points
My last one. We have enjoyed this this pork chops, steak and spagetti boulenese.
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7/25/2012 - carmanyd wrote: 86 Points
Good weekday wine. Aging did wonders for this wine.
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5/27/2011 - The13thGryphon Likes this wine: 86 Points
Nose is plumb and blackberry jam. Palate is plumb, blackberry, and pepper. Alcohol is a bit hot when first opened... strongly tannic also. Let it breath! It mellowed very nicely after 40 minutes or so.
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5/17/2011 - rgprints wrote: 86 Points
Good with BBQ pork. Smooth. Berries on palate. Drink now.
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3/5/2011 - Robpas wrote: 85 Points
Long breathe time, nice tanin and good balance of fruit.
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