This is really good. If tasted blind I would have guessed Sauvignon blanc but I think this is all verdejo. Very rich, some tropical fruit, minerals, and a gingery spiciness (without much ginger, if that makes sense). Has that prickliness on the palate thhe a Zealand Sauvignon blanc would have, but without the unctuousness that sometimes overwhelms. Sweet and savory at the same time. Big win.
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