2008 Vincent Dauvissat (René & Vincent) Petit Chablis

Community Tasting Notes (6) Avg Score: 89 points

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  10/31/2015 - Fernandobeteta Likes this wine: 93 Points

  Baked apples, browned truffle butter, lemon meringue. Slightly developed but probably at it's peak. Drink now.

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  2/26/2012 - davestenton wrote:

  Loved this when I first tasted it 15 months ago and it still has lots to offer. Slightly chalky nose with some apple and white fruit. Then lots of bright crunchy fruit and plenty of lift to the palate. Long and lip-smacking.

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  12/13/2011 - gfish wrote: 87 Points

  Had this with rotisserie chicken but bottle was a little too cold initially.
  Some good minerality and general Chablis charcter but not at the level of premier cru or even good Chablis of that year. I expected a little more but this is only a Petit Chablis. It's still very good but I would consider spending less for general Chablis from another producer or going up to a higher level.

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  9/20/2010 - unrelenting wrote: 88 Points

  fairly fat, earthy. a bit overpriced for the quality

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  8/14/2010 - jcp0a0 wrote:

  highly acidic.....lemons....grapefruit will not touch for a while

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