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Community Tasting Notes (10) Avg Score: 97.4 points

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Vinous

  • By Neal Martin
    Fermented Grape Juice: Romanée-Conti 1953-2005 (Apr 2019), 4/1/2019, (See more on Vinous...)

    (Domaine De La Romanée-conti Romanée-conti Grand Cru Red) Login and sign up and see review text.

Burghound

JancisRobinson.com

Burghound

JancisRobinson.com

Burghound

Vinous

  • By Stephen Tanzer
    March/April 2002, IWC Issue #101, (See more on Vinous...)

    (Domaine de la Romanee Conti Romanee Conti) Login and sign up and see review text.

Burghound

Burgundy-Report

  • By Bill Nanson
    3/1/2003, (See more on Burgundy-Report...)

    (Romanée-Conti Romanée-Conti) Less deep colour than La Tâche – looks quite delicate in the glass. Like La Tâche, the nose starts in a very subdued way; but much more floral (how I’d expected the Romanée-Saint-Vivant might show) than the other wines. The next sniff shows much deeper tones, and again with each sniff the wine develops new aromas: kirsch, cassis, faint vanilla, then the floral element returns – almost lavender followed by coal-tar. In the mouth, perfect acidity and again, silk rather than velvet tannin. Once more I find the palate less involving than the nose, but a beautiful wine by any standard that leaves a smooth coating on your teeth to remind you of the experience!

Rockss and Fruit

  • By Lyle Fass
    2/6/2003, (See more on Rockss and Fruit...)

    (DRC Romanee Conti) Had that exotic asian lettuce thing that the 2000 La Tache had but was deeper and had a blueberry spice component that was unbelievable. I smelled this for at least ten minutes before I took a sip. Mint, game, perfectly ripe black cherries, boysenberry, mulberry, clove. So many layers. A new nuance every time I stuck my nose in the glass. Drop dead stunning. Gorgeous. Amazing palate. The best palate of them all. An elegance unmatched by any other wine I have ever had. Weaves its way on your palate. Supple, balanced, long, rich, perfectly balanced.

NOTE: Some content is property of Vinous and Burghound and JancisRobinson.com and Burgundy-Report and Rockss and Fruit.

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