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Who Likes This Wine(46)

  1. Genghis88

    Genghis88

    836 Tasting Notes

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    jasj

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    pavel_p

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Community Tasting Notes (265) Avg Score: 90.7 points

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View From the Cellar

JancisRobinson.com

Vinous

  • By Antonio Galloni
    Champagne: The Season’s New Releases (Nov 2014), 11/1/2014, (See more on Vinous...)

    (NV Egly-ouriet Brut Tradition Grand Cru) Subscribe to see review text.
  • By Josh Raynolds
    The Season’s Best NV Champagne Releases (Jan 2015), 1/1/2014, (See more on Vinous...)

    (NV Egly-ouriet Grand Cru Brut Tradition) Subscribe to see review text.
  • By Josh Raynolds
    Dec-13, IWC Issue #10167, 12/1/2013, (See more on Vinous...)

    (NV Egly-Ouriet Brut Tradition Grand Cru) Subscribe to see review text.
  • By Antonio Galloni
    Champagne – A Wine For All Seasons (Nov 2013), (See more on Vinous...)

    (NV Egly-ouriet Brut Grand Cru Tradition) Subscribe to see review text.

View From the Cellar

Burghound

Vinous

i-WineReview.com

Vinous

JancisRobinson.com

Champagne Warrior

JancisRobinson.com

Vinous

JancisRobinson.com

i-WineReview.com

Vinous

Burghound

Vinous

ChampagneGuide.net

RJonWine.com

  • By Richard Jennings
    12/1/2013, (See more on RJonWine.com...) 92 points

    (NV Egly-Ouriet Champagne Brut Tradition Grand Cru) Light yellow color with abundant, steady, tiny bubbles; appealing, yeasty, almond, tart baked pear nose; creamy textured, tart pear, mineral, yeasty, tart apple palate with medium acidity; long finish (disgorged October 2010; 39 months on yeasts)
  • By Richard Jennings
    11/20/2013, (See more on RJonWine.com...) 92 points

    (NV Egly-Ouriet Champagne Brut Tradition Grand Cru) Light yellow color with abundant, steady, tiny bubbles; appealing, yeasty, light white chocolate, almond nose; tasty, fresh, tart pear, mineral, tart apple, tart peach palate; medium-plus finish (75% Pinot Noir, 25% Chardonnay; 40 months on yeasts; disgorged July 2013)

Winedoctor

  • By Chris Kissack
    November 2007, (See more on Winedoctor...) 17.5 points

    (NV Egly-Ouriet Brut Tradition Grand Cru) Purchased Summer 2007. This has a lovely rich colour, a deep straw gold. There is a rather fat mousse, very plentiful, with a myriad of streams of bubbles raising up to the surface of the wine. The nose is initially yeasty, before turning rather meaty and dense, suggesting Pinot Noir. There is a slightly cheesy streak, and then a more nutty, biscuity edge. Unlike Les Vignes de Vrigny here the palate is very well defined, a rather youthful and excited mousse at present making for a slightly coarse mouthfeel, but give it a year or two in bottle and this will settle. There is very fresh and admirable acidity, it is packed with flavours mirroring the nose, and is quite complete and harmonious after a little while in the glass during which the mousse settles somewhat. Really very good indeed, a dense and masculine in style which I would like to drink again.

NOTE: Some content is property of View From the Cellar and JancisRobinson.com and Vinous and Burghound and i-WineReview.com and Champagne Warrior and ChampagneGuide.net and RJonWine.com and Winedoctor.

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