This has aged well. Cork disintigrated on open. But the wine seemed to be in good shape. Still fruit forward, featuring blackberry and plum, but with some nice pepper, leather, and chocolate notes on the back end. 15% ABV. Stood its ground when paired with aggressive and spicy Korean food
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Very good for the price, at it's peak. Still some red fruits left with a bit of tannins, i like it. J'avais delesté un peu de le priorat, ce vin m'a réconcilié.
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Stored @55degrees. PnP, great aromatics, probably at peak but will hold if well stored. Medium-long finish, plummy black fruits, kitchen spice, fat fruity midpalate, well-integrated.
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9/4/2022 - SonomaCoaster wrote: 93 Points
Plenty of life left, lots of fruit.
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8/20/2021 - malbrecht wrote: 91 Points
This has aged well. Cork disintigrated on open. But the wine seemed to be in good shape. Still fruit forward, featuring blackberry and plum, but with some nice pepper, leather, and chocolate notes on the back end. 15% ABV. Stood its ground when paired with aggressive and spicy Korean food
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2/8/2021 - Vatch Likes this wine: 92 Points
Very good for the price, at it's peak. Still some red fruits left with a bit of tannins, i like it. J'avais delesté un peu de le priorat, ce vin m'a réconcilié.
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11/30/2020 - MoreWinePlease Likes this wine: 92 Points
Stored @55degrees. PnP, great aromatics, probably at peak but will hold if well stored. Medium-long finish, plummy black fruits, kitchen spice, fat fruity midpalate, well-integrated.
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11/14/2020 - Mark van Delft Likes this wine: 93 Points
My go to Priorat! Smooth, raisin, dried black fruit, black currant, espresso, fig, creme de cassis, medium to full body
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