Deep red color with solid backbone after 18 years. Drinking very, very well. Drank with a 1997 Caymus and both were outstanding and perfectly ready to drink.
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Dark red, virtually no bricking. Strikingly earthy at first, with more high-toned blackcurrant fruit coming to the fore later on, with a somewhat balsamic quality. Soft but persistently sweet and with some punch to the jammy flavors of blackish fruits. Long and concentrated if rather simple.
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10/2/2022 - ejmwine Likes this wine: 89 Points
Still needed time. Venturi helped
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8/20/2016 - SeaCellar Likes this wine: 92 Points
Deep red color with solid backbone after 18 years. Drinking very, very well. Drank with a 1997 Caymus and both were outstanding and perfectly ready to drink.
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9/1/2015 - elledeca wrote:
More earthy and mineral than Brookman, still tannic, nice
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8/26/2012 - saschul wrote:
good fruit and finish
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7/25/2009 - tcfishler wrote:
Dark red, virtually no bricking. Strikingly earthy at first, with more high-toned blackcurrant fruit coming to the fore later on, with a somewhat balsamic quality. Soft but persistently sweet and with some punch to the jammy flavors of blackish fruits. Long and concentrated if rather simple.
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