We had some stir-fry for lunch and decided that we wanted some Chardonnay. We had none chilled so I grabbed a bottle of this from the wine room. About 60 degrees. It was really nice with all of the fruits bursting out. If it would be better cooler, I am not sure how.
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6/4/2013 - vinodolphin Likes this wine: 89 Points
We are pretty impressed at how well this is holding up. For a 4 year old inexpensive chardonnay, it I drinking quite well.
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2/4/2013 - vinodolphin wrote: 89 Points
We had some stir-fry for lunch and decided that we wanted some Chardonnay. We had none chilled so I grabbed a bottle of this from the wine room. About 60 degrees. It was really nice with all of the fruits bursting out. If it would be better cooler, I am not sure how.
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1/12/2013 - FREDERICO VAZ Likes this wine: 90 Points
Nice wine for the price. Started a bit too citric but paired beautifully with grilled crayfish. Most certainly would recommend it.
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12/8/2012 - vinodolphin wrote: 88 Points
Great with Seafood.
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9/10/2012 - NJ BIG CHRIS wrote: 86 Points
Nice for the price. Solid wine, nothing special.
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