Advertisement

Who Likes This Wine(1)

  1. Sheila62

    Sheila62

    703 Tasting Notes

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (5) Avg Score: 92.7 points

  • Strawberry and rose petal on the nose. On the palate, black cherry and strawberry with notes of rose petal and tar on the medium to long finish, with strong tannins and powerful acidity. This still seems very young after 18 years, and it should improve further - the Cellartracker drinking window is far too short. For now, decant this or hold for three to five years. This is excellent, and it was an excellent value at about $45.

    Do you find this review helpful? Yes - No / Comment

  • This is young, great, and unfortunately my last bottle. This is Grassos tribute to old school barolo (40 days on skins), natural yeasts, and big barrel. Classic nose of tar and roses with freshness and acidity. Just a great...can go fo many years, but it is good now.

    Do you find this review helpful? Yes - No / Comment

  • Very pretty. This is just a very pretty wine. Some orange color on the rim. Floral, fresh, good acid, very little funkiness (in a very pleasant way), and perfumy!
    It didn't need to be decanted.

    Do you find this review helpful? Yes - No / Comment

  • Fantastic wine. Has that big barolo nose and a fantastic finish. One of the best barolo's we've had in some time. Found ourselves wishing we had more in the cellar

    Do you find this review helpful? Yes - No / Comment

  • This is just a lovely wine. One of the prettiest wines to look at I've had in a while, showing tranluscent, shimmering, ruby red colors with an amber edge to the mostly clear rim. A swirling, sparkling, nose with tar and flowers and red fruits alternating singing lead and harmony. Very pure and lively in the mouth, perfurmed, with good pure fruit riding on top of truffle, tar, flowers. Very, very long with sweet, ripe, tannin at the end. I was delighted at how open and giving this is now, although there is no doubt that it has plenty of material to age on. Very, very good.

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Antonio Galloni
    Italy’s 2001 Barolo and 2001 and 2003 Barbaresco vintages (Oct 2006), (See more on Vinous...)

    (Silvio Grasso Barolo L'andre') Login and sign up and see review text.
  • By Stephen Tanzer
    November/December 2004, IWC Issue #117, (See more on Vinous...)

    (Silvio Grasso Barolo L'Andre) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×