Who Likes This Wine(5)

  1. chcook


    1,998 Tasting Notes

  2. zinhead


    34 Tasting Notes

  3. stubbie999


    987 Tasting Notes


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Community Tasting Notes (31) Avg Score: 87.6 points

  • Just had a sip after it was open and refrigerated overnight. This one is Showing secondary character and would drink up if I had more.

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  • Joyful nose with plenty of fruits with a touch of stems. Gourmand, sometimes almost pinot like, back and forth between red fruits (strawberry, cherry) and darker fruits. Nice little structure. Like it !

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  • Needed some air to open up, but when it did had a great floral nose of crushed red berries. Razor-like palate, with energetic acidity hitting the palate, and pur cherry pit, licorice, and cranberry flavors. Moderate palate, with a little earth mixed in. Very nice, expressive wine, with tons of acidity. Is a great food wine and has some structure to age a bit.

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  • Nice pairing with rost chicken and roasted vegetables. Nice nose of red fruits (cherries, raspberries, cranberries0 and some earthy herbal notes. Medium to full bodied and nicely balanced. Enjoyable bottle.

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  • Right off the bat, this smelled crunchy, with tart raspberries and cranberries dominating things. But WOW was it tart, so into the decanter with you Monsieur Bojo. After about 1-2 hours, the edges softened and the finish lengthened, so by the time we plated, the wine was still super crisp but much friendlier. Beautiful crisp red fruits and berries, and a mid-length finish that ended with bright acidity. Very good with some chicken and rice, and shockingly delicious with a salad in a tart vinaigrette. In fact, it went better with the salad than the main dish. Very nice but definitely needs food.

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  • By Josh Raynolds
    March 2012, (See more on Vinous...)

    (Terres Dorees/Jean Paul Brun Beaujolais Cuvee L'Ancienne Vieilles Vignes) Subscribe to see review text.

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