Seems like P&H Chard is highly variable from bottle to bottle. It is always at least good, but I've had better. Wondering if getting the temp and O2 right on this makes a big difference. Overall, good balance of citrus and mineral.
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I've had a tough time with CA Chardonnay *but* this one pleased with its clean, voluptuous lemony characteristics on the nose and palate. Had a feeling I'd like it thanks to positive impressions of their Pinots. Great producer.
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Patz & Hall makes clean Chardonnays that pair extraordinarily well with food and last night at Posto was no exception. The wine possessed muted pineapple and quince but finishes with red apple. Moderate acidity keeps his one really fresh on the palate but doesn't overwhelm. Cheers!
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1/13/2015 - td1836 wrote: 88 Points
A fairly standard, if not well made, California chardonnay. Good weekday drinker.
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12/31/2013 - td1836 wrote: 91 Points
Oaky chard with ripe pineapple, pear, and apple. Long finish.
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2/17/2013 - Anthony Chinn wrote: 89 Points
Seems like P&H Chard is highly variable from bottle to bottle. It is always at least good, but I've had better. Wondering if getting the temp and O2 right on this makes a big difference. Overall, good balance of citrus and mineral.
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12/26/2012 - RobertDwyer Likes this wine: 91 Points
I've had a tough time with CA Chardonnay *but* this one pleased with its clean, voluptuous lemony characteristics on the nose and palate. Had a feeling I'd like it thanks to positive impressions of their Pinots. Great producer.
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12/8/2012 - What I'm Drinking Now Likes this wine: 88 Points
Patz & Hall makes clean Chardonnays that pair extraordinarily well with food and last night at Posto was no exception. The wine possessed muted pineapple and quince but finishes with red apple. Moderate acidity keeps his one really fresh on the palate but doesn't overwhelm. Cheers!
Do you find this review helpful? Yes - No / Comment