From a 50ml Tasting Room sample. Nose: Medium expressiveness, peach, stone fruit, and buttered bread. Palate: Medium bodied, creamy mouth-feel, sweet peach and apricot attack, balanced nicely with a little acidic kick mid-palate, with butter notes appearing towards the back-end and dominating a medium length finish.
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If you largely like the taste of alcohol with a hint of fruit and oak vanilla, then this is your wine. Unless it has complex minerality (terrior), dry white wine can be worthless.
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Pale golden color with a distinct green tint. A nondescript fruity nose. Fruit cocktail sweet body. Very tangy (artificially acidic) body with a caramel hint. A nice white wine but I know I can find more at this price point, ~$20USD.
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6/22/2013 - winegr wrote: 87 Points
I like it. Crisp apple and dry, but lots of apple and not a ton else. Not California like and not Chablis like. More like a Touraine white.
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2/16/2013 - prasm wrote: 88 Points
From a 50ml Tasting Room sample. Nose: Medium expressiveness, peach, stone fruit, and buttered bread. Palate: Medium bodied, creamy mouth-feel, sweet peach and apricot attack, balanced nicely with a little acidic kick mid-palate, with butter notes appearing towards the back-end and dominating a medium length finish.
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8/9/2012 - RMapou wrote: 83 Points
Buttery, with lemon and apple flavors. OK, but not complex.
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4/1/2012 - DanSm wrote: 75 Points
If you largely like the taste of alcohol with a hint of fruit and oak vanilla, then this is your wine. Unless it has complex minerality (terrior), dry white wine can be worthless.
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11/18/2011 - Racer117 wrote: 83 Points
Pale golden color with a distinct green tint. A nondescript fruity nose. Fruit cocktail sweet body. Very tangy (artificially acidic) body with a caramel hint. A nice white wine but I know I can find more at this price point, ~$20USD.
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