Advertisement

Who Likes This Wine(6)

  1. GalvezGuy

    GalvezGuy

    2,303 Tasting Notes

  2. subir

    subir

    564 Tasting Notes

  3. Mac16

    Mac16

    350 Tasting Notes

More

Food Pairing Tags

Community users think this wine goes best with:

Add My Food Pairing Tags

Community Tasting Notes (38) Avg Score: 87.8 points

  • This wine to my taste is very disappointing lacking richness with pronounced austerity. The fruit is of the dried variety and the flavor is herbal and green. Yuck!

    Do you find this review helpful? Yes - No / Comment

  • Great nose of pinot funk, pie cherry, and hints of unripe strawberry. On the palate, pie cherry, rhubarb, bits of spice. Lots of acidity on the finish with some sneaky grip. This needs some more time to bring the fruit a little more forward. 89 for right now seemingly good upside. Hold for a while longer.

    Do you find this review helpful? Yes - No / Comment

  • The fruit is still ripening and the wine is better balanced with its herbal spice notes.

    Do you find this review helpful? Yes - No / Comment

  • Colour: obvious brick-red discolourations, core still rather vital and pretty tinted
    Nose: fine momentum of Oregon Sous-Bois, quite a lot of fragrances of aged oak (a bit too strong), plenty of forest mostly dark berries,
    green-peppery herbs, some lovage leaves and not so few impressons of pickled gherkin
    Taste: overall pretty tart and serious fellow, dark tart cherry and dar forest berry flavours are dominating, forest floor aromas seemed bold and bit pungent, same for the rather dominating spicy herbal flavours, too much influence from oak (aged oak impressions) - later some hints of caramel, too; the structure of the wine is predominately elegant, stealy and lean, the vigor of this Momtazi is weakening a bit (I guess), now it seemed in good shape, but probably for not so long, well I wouldn't hold it for too long

    Do you find this review helpful? Yes - No / Comment

  • This wine has really fresh red fruit flavor (strawberry-ish). It has nice structure, low tannins. However, this wine has high acidity. It has not mellowed any in the past 6 months, since we last tried it. The acid is so high that it impacts the flavor of the wine, in my opinion. It will be excellent paired with cheese, chocolate or other fatty food.

    Do you find this review helpful? Yes - No / Comment

View all 38 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Burghound

NOTE: Some content is property of Burghound.

Add a Pro Review Add Your Own Reviews:
 

Report a problem with the information on this page.

$Where to Buy
powered by wine-searcher.com
×