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Who Likes This Wine(16)

  1. jkscully

    jkscully

    627 Tasting Notes

  2. Allthistalking

    Allthistalking

    37 Tasting Notes

  3. FiggySmalls

    FiggySmalls

    432 Tasting Notes

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Community Tasting Notes (34) Avg Score: 90.7 points

  • ear, ginger, rose, honeydew melon, and lime blossom honey. Audrey Frick says Parmesan and I see it, along with toasted coconut flavors. Musty notes when first opened, but this went away after about 60 minutes (and it was way better at that point). You can taste the sweetness. This is pretty good, but it really needed some air and even then, I liked the Vergnon slightly better. Excellent match with strawberries and just ok with smoked salmon and mushrooms.

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  • Tremendous aperitif Demi-sec. The sugar is added richness rather than tooth aching sweetness

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  • quite serious, very appealing, and probably the best demi-sec I've found for those reasons.

    dosage presents as richness more than sweetness but is perceptible throughout with a wee hint of Splenda on the finish.

    the wine is structured and beyond correct. golden delicious apple, underripe green pear, mirabelle plums, and lightly toasted bread. the dosage just amps the drinking experience into something akin to adding a fluffy spoon of barely sweetened whipped cream

    delightful. delicious.

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  • The Kitchen Table, London 10yr Anniversary Event (The Kitchen Table, London): By the glass as part of the pairing for The Kitchen Table, London 10yr Anniversary Event.
    We always argue with these champagnes whether one feels more the dosage than the wine. We discussed it a bit and seems as expressed on the label with 70% of the wine get no malolactic fermentation the brightness of the acids keeps a hold of the whopping 32 g/l dosage and keeps the wine in check. Soft mousse, well balanced and indeed a great surprise. Very good 91-92

    88% Chardonnay, 12% Pinot Noir, 55% based on the 2019 vintage, disgorged March 2022 with 32 g/l dosage.

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  • Half bottle, disgorged 07/19. Despite the 32g/L dosage, mouthwatering acidity! Tangy unripe melon and something like nectarine, wrapped in a cloud of rice-like sweetness, with a subtle bitterness. Curiously reminds me an off-dry sake, down to the lingering tongue-coating pulverized-rice finish. My first demi-sec.

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JebDunnuck.com

Vinous

  • By Antonio Galloni
    Champagne – 2019 Fall Releases (Dec 2019), 12/1/2019, (See more on Vinous...)

    (NV A. Margaine Le Demi-sec Sparkling White) Login and sign up and see review text.
  • By Antonio Galloni
    Champagne – The Season’s New Releases (Nov 2018), 11/1/2018, (See more on Vinous...)

    (NV A. Margaine Le Demi-sec Sparkling White) Login and sign up and see review text.
  • By Antonio Galloni
    Champagne: 2017 New Releases (Dec 2017), 12/1/2017, (See more on Vinous...)

    (NV A. Margaine Le Demi-sec Sparkling White) Login and sign up and see review text.
  • By Antonio Galloni
    Champagne: So Much More Than a Celebration Wine (Oct 2012), (See more on Vinous...)

    (NV A. Margaine Demi-sec Premier Cru) Login and sign up and see review text.
  • By Antonio Galloni
    New Releases from Champagne (Dec 2010), (See more on Vinous...)

    (NV A. Margaine Demi-sec Premier Cru) Login and sign up and see review text.

ChampagneGuide.net

RJonWine.com

  • By Richard Jennings
    10/3/2013, (See more on RJonWine.com...) 92 points

    (NV A. Margaine Champagne Premier Cru Demi-Sec) Very light yellow color with abundant, steady, tiny bubbles; almond, light pear nose; rich, creamy textured, sweet almond cream, pear cream palate; medium-plus finish (very elegant for a sweet style Champagne)
  • By Richard Jennings
    10/18/2011, (See more on RJonWine.com...) 90 points

    (NV A. Margaine Champagne Premier Cru Demi-Sec) Very light yellow color with smallish bubbles; tart apple, yeast nose; tasty, tart apple, yeasty, creamy green apple, pear palate; medium-plus finish

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