1990 Gromis (Gaja) Barolo Conteisa Cerequio

Community Tasting Notes (18) Avg Score: 91.9 points

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  2/23/2024 - jamesabdavis wrote:

  Earthy vegetal nose bit funky
  Mature, sweet, pure & crystalline

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  3/5/2023 - MC2 Wines Likes this wine:

  Thankfully showing much better than the barbaresco. This had a lot of life to it. I am assuming it was probably some of the new oak treatment which seems to keep wines alive and bright and more energetic once it has time to integrate (although I don’t know - perhaps just because of the warm vintage?). This was very alive and intense and deep. Drinking nicely now but with plenty of time left.

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  5/13/2022 - NoTrollingerPlease wrote: 91 Points

  Barolo Tasting (Restaurant Krietsch, Schwäbisch Gmünd): Wines tasted blind. Opened a few hours before the tasting.
  Glass: WMF red Wine
  Clear, medium garnet with orange rim. Fine, fully mature Barolo nose. On the palate a bit unbalanced acidity, that makes the wine juicy, but also a bit sour. Otherwise quite complex, nice texture an structure. Good length. Drink up. 91

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  4/14/2022 - maranoli Likes this wine: 91 Points

  Decanted for 60 minutes. Opened in the glass.
  Deep garnet with intense nose of sour cherry, red fruits, pepper and spices
  Good fruit on the palate and decent tannin/acidity
  Lots of life left

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  12/30/2019 - Traxx wrote:

  Decanted off the sediment, then back into the bottle. Very little sediment for a barolo of this age. Peaked at about 45-60 min open, then started to decline.

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