Foresty spices, redcurrant, and strawberry jam aromas, which all show up as the flavors in the mouth. The finish is very heady, baking spices and dried herbs with persistent black fruit notes. Really really good.
Popped and poured. Dark red; black fruits on the nose; a touch of spice/stemminess; a bit shy on the nose. Thick and rich on the palate; quite intense with fruit good balance, just this side of sweet; long finish. Classic RRV velvety palate feel. This has none of the rough qualities I have previously seen in ME's Pinots; very nice wine which is drinking well but can go another 5 years.
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