Remarkably even, deep ruby throughout. Delicious aromatic display of menthol and light red fruit. Medium weight, cranberry acidity, excellent texture, and some mild sweetness of fruit which faded after about an hour in the glass. Potent finishing soil and minerality. Best right out of the bottle when it was hardly fleshy but savory and well balanced, but the relatively rapid decline with air suggests that at least this bottle was living dangerously.
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Monthly Tasting Group HWS #100; Jubllee tasting with dinner: Beautiful and complex bouquet with earthy and autumn forest flavors. On the palate ripe red fruits, minerals and a firm amount of acidity. No more notes unfortunately, but this is a beautiful and mature Burgundy with still a future of several years.
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Opened, waited fro like 30 mins and served. Well within its drinking window and if nothing else (we caveat this for bottle variation & quality) it feels to be int he drink now time. Red fruits, starwberries on the nose with a good level of roses (whole cluster fermantation here?) and light earthy tones. On the palate it carries on the same path with a silky yet firm tannin, light spicy edge and good fruit. A few rough edges here and there but overall a very good wine. Andreas 91, Nicoletta 90. 91 overall.
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Expressive bouquet with beautiful barnyard, acidity and spices. On the palate a lot of good fruit juice still, minerality, beautiful acidity and beautiful mature tannin. All in perfect elegant harmony. Long finish. The wine is in the first half of its mature life.
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4/6/2020 - rhapsody5435 Likes this wine: 92 Points
非常高的水位和干净的酒塞,开瓶即是成熟的勃艮第气息,一开始杯中还不是太开放。瓶醒了近2小时,很充裕的酸梅带着一丝树叶泥土芬芳。充足宽广的酸的,口中跳跃着小红果,恬静优雅。喝到最后出了可可巧克力味,挺意外的。正在适饮期,再放也没问题。
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9/12/2016 - drwine2001 wrote:
Remarkably even, deep ruby throughout. Delicious aromatic display of menthol and light red fruit. Medium weight, cranberry acidity, excellent texture, and some mild sweetness of fruit which faded after about an hour in the glass. Potent finishing soil and minerality. Best right out of the bottle when it was hardly fleshy but savory and well balanced, but the relatively rapid decline with air suggests that at least this bottle was living dangerously.
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6/10/2015 - Zweder wrote: 92 Points
Monthly Tasting Group HWS #100; Jubllee tasting with dinner: Beautiful and complex bouquet with earthy and autumn forest flavors. On the palate ripe red fruits, minerals and a firm amount of acidity. No more notes unfortunately, but this is a beautiful and mature Burgundy with still a future of several years.
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1/2/2014 - Papies wrote: 91 Points
Opened, waited fro like 30 mins and served. Well within its drinking window and if nothing else (we caveat this for bottle variation & quality) it feels to be int he drink now time. Red fruits, starwberries on the nose with a good level of roses (whole cluster fermantation here?) and light earthy tones. On the palate it carries on the same path with a silky yet firm tannin, light spicy edge and good fruit. A few rough edges here and there but overall a very good wine. Andreas 91, Nicoletta 90. 91 overall.
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6/17/2011 - Zweder wrote: 93 Points
Expressive bouquet with beautiful barnyard, acidity and spices. On the palate a lot of good fruit juice still, minerality, beautiful acidity and beautiful mature tannin. All in perfect elegant harmony. Long finish. The wine is in the first half of its mature life.
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