Tasting at Domaine Carneros (Domaine Carneros, Napa California): Light straw color with persistent bead of tiny bubbles, and baked pear, tropical fruit aromas. On the palate a creamy mousse, balanced, complex with stone fruit, tropical fruit flavors. Long finish.
Wine Geek Stuff: Organically farmed grapes. Aged on lees in the bottle for five and one-half years. Made from 20 different clones. 99% Chardonnay/1% Pinot Blanc. 12% ABV
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4/26/2017 - PortFanatic wrote: 91 Points
Not as good as I remember it at the domain. A solid wine, but no sparks.
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8/14/2016 - Alemany Likes this wine: 90 Points
probably as late as I could have had it - 11 years.... still awesome!
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9/23/2012 - Ed & MB's Wine wrote: 80 Points
Was o.k. not sure why it wasn't better
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1/9/2012 - Barry Notes wrote: 92 Points
P/well chilled. Very light straw color. Fruity, balanced, crisp, tart, lots of fine bubbles and drinking nicely now. Nothing off. A fine bubbly. $42
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11/11/2011 - Martin Redmond Likes this wine: 92 Points
Tasting at Domaine Carneros (Domaine Carneros, Napa California): Light straw color with persistent bead of tiny bubbles, and baked pear, tropical fruit aromas. On the palate a creamy mousse, balanced, complex with stone fruit, tropical fruit flavors. Long finish.
Wine Geek Stuff:
Organically farmed grapes. Aged on lees in the bottle for five and one-half years. Made from 20 different clones. 99% Chardonnay/1% Pinot Blanc. 12% ABV
http://enofylz.wordpress.com/
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