Ready and fully integrated with little or no air. Truffle, stewed red fruit, earth, prune, and raisin. Not overly complex but nice. Tons of sediment. Moderate acid.
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(Adriano Marco e Vittorio Barbaresco Basarin) Medium cherry red color; tart red berry nose; tart red berry, juniper palate; needs 3 years; medium-plus finish
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10/14/2016 - MAXIMUM SATISFACTION wrote: 89 Points
Ready and fully integrated with little or no air. Truffle, stewed red fruit, earth, prune, and raisin. Not overly complex but nice. Tons of sediment. Moderate acid.
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