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or visit the Wine Market JournalDrink between: 2009 - 2020 (Add My Dates)
4,307 Tasting Notes
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Paired perfectly with PF Chang shrimp, cashews and pineapple; soft but nicely acidic; sweet apples; peaches and orange marmalade; elegant long finish.
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Light petrol; flowered and smooth with light acidity; soft and elegant; paired with Mexican food.
Waxy and petrol nose; concentrated apricot-peach-apple and lemon curd; complex with some coconut later; long finsh without much of an acidic backbone.
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