Drink between: 2013 - 2024 (Add My Dates)
3 Tasting Notes
215 Tasting Notes
257 Tasting Notes
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From mag, double decanted then so'd for hrs, dark ruby, lovely red fruit with a touch of spice, soft tannins, ready to drink, but no rush
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Nice. Surprisingly tannic for a Barbera. Will be better a 2-3 years.
Kräftig, gut strukturiert mit rubinroter Farbe, mit einem 15 Sekunde Abgang, ein super Wein welcher keinem Keller fehlen sollte
This is a phenomenal food wine - balanced, interesting and able to pair with foods ranging from steak and lamb shank to a variety of pastas.
Dark and a nose of red fruit. It needs time to develop itself so it needs to be decanted. Then you will be rewarded with a deep taste with hints of clove and spicey taste.
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