2010 Bouchard Père et Fils Volnay 1er Cru Clos des Chênes
Pinot Noir
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Pro Reviews
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Burghound
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By Allen Meadows
(Maison Bouchard Père et Fils Volnay "Clos des Chênes" 1er 1er Cru Red) Subscribe to see review text.
April 2012, Issue #46, (See more on Burghound...)
JancisRobinson.com
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By Julia Harding, MW
(Dom Bouchard Père et Fils, Clos des Chênes Premier Cru Volnay Red) Subscribe to see review text.
1/11/2012, (See more on JancisRobinson.com...)
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By Stephen Tanzer
(Bouchard Pere et Fils Volnay Clos des Chenes) Login and sign up and see review text.
January/February 2012, IWC Issue #160, (See more on Vinous...)
View From the Cellar
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By John Gilman
(Volnay “Clos des Chênes”- Domaine Bouchard Père et Fils) Login and sign up and see review text.
Bonus Articles, The 2010 Burgundy Vintage: A Second Round of Magical Wines (June 2012)
Decanter
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(See more on Decanter...)
(Bouchard Père & Fils, Clos des Chênes, Volnay, Burgundy, France, Red) Login and subscribe to see review text.
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Wine Definition
- Vintage2010
- TypeRed
- ProducerBouchard Père et Fils
- VarietyPinot Noir
- Designationn/a
- VineyardClos des Chênes
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Beaune
- AppellationVolnay 1er Cru
- Display optionsDefault
2/24/2024 - psi wrote: 88 Points
I’m not sure that the wood will fully integrate into the wine. This is quite bone dry and not very charming or pleasing. A shame. Not bad, but not living up to the standard envisioned based on the 2009 cuvée, which IMHO is much better. No falws, just boring… 87-88
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12/24/2023 - sommelier wrote: 85 Points
This bottle was not fantastic : normallywitg pheasant a perfect combination.
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2/27/2022 - psi wrote: 90 Points
Had expected more. '09 seems to be a stronger effort.
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5/21/2021 - sommelier wrote: 91 Points
The wine looks garnet colored. The legs are slow. There is light sediment in the bottle. It smells like blackberry, black currant (cassis), black pepper and vanilla. It tastes like blackberry, black currant (cassis) and black pepper. The body is full. The wine has silky texture. The wine finishes long. The wine has medium acidity.
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7/22/2020 - soyhead wrote:
savory nose, blackberry and funk. smells a bit like an Anderson Valley pinot
mouth - bold fruit, new world in style
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