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  1. appskiah


    47 Tasting Notes

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Community Tasting Notes (10) Avg Score: 92.4 points

  • Fyldig og kraftfull til å være en tørr riesling fra Mosel. Ble ikke luftet lenge nok til at jeg gir den poeng. Meget god vin. 280 kr

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  • Day 4-still bangingly good, showing lots of white peach, nectarine, and powdered slate.

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  • This is trout wine. Fresh corn too would be great. Damn this is good.

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  • Admittedly, this bottle looks like something you would kill a vampire with. But Lord, the contents couldn't be a greater contrast to the blackened wax cork, blood red estate image, and otherworldly silver script--as inside lives a bright, fresh, acidic, a blindingly mineral wine, that almost tastes of ground wet blue slate. Truly a marvelous wine, and a ravishingly delicious partner for a wide swath of foods. 2010 acid-level gymnastic brilliance--the sugar feels almost palpable, but the acid is so intense it finishes decidedly dry and mineral, as if you dozed off next to a stone cutting machine and woke up with a mouth full of stone dust. Just lovely. Peaches for days, but a tactile twist in the cheeks' interior as the acid gets to work on the long finish.

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  • Vivid aromatics ripe tangerine citrus, apple cinnamon, white flowers, and green tea. The palate explodes but remains well balanced, boasting a gorgeous melange of tropic fruits buffered by fantastic slate minerals and citric acidity. The finish is particularly exciting, with endlessly changing lemon/lime/tangerine, fresh green herbs, and fresh cut grass. A wonderful young riesling, with plenty of promise in the cellar. R&M92

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