Enjoyable wine but perhaps a little sweet, even after three hour decant. Aromas of red bramble fruit, dried flowers, and vanilla. Flavors similar with some boysenberry jam, nice spicy tannins, long finish, but a little lacking in acid. Still, pretty good.
Some freshness and it is red-fruited, at least, so I'm perplexed as to why there should also be overripe notes and port notes, and the red fruit is a bit candied. Missed the mark, though I could still drink it I think.
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