Portland, OR: Blind and Double Blind-American Wines, June 2, 2012; 6/2/2012-6/3/2012: Rusty blackberry in color, with amass of sediment (required filtering). Aromas of hot, spicy licorice, stewed cherries and tangerine zest. Hot on the palate with stewed prunes, raisins, dark acids and smoke. Paired well with double dark chocolate mini-cupcakes.
No ranking (tasted Non-Blind)
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6/2/2012 - VinLancaster wrote: 83 Points
Portland, OR: Blind and Double Blind-American Wines, June 2, 2012; 6/2/2012-6/3/2012: Rusty blackberry in color, with amass of sediment (required filtering). Aromas of hot, spicy licorice, stewed cherries and tangerine zest. Hot on the palate with stewed prunes, raisins, dark acids and smoke.
Paired well with double dark chocolate mini-cupcakes.
No ranking (tasted Non-Blind)
Do you find this review helpful? Yes - No / Comment