Delicious. Starts off with some earth notes, seguing into spice, bright cherry and some pine notes. Medium to full bodied, tannins still hanging on - with outstanding length.
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1/27/2016 - RieslingFanatic wrote: 87 Points
Soft, sweet nose. Squashed red fruits and jam. Palate is smooth, red fruited, soft. Minimal tannins. It's OK but not great.
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2/20/2008 - spacewrangler wrote: 93 Points
Delicious. Starts off with some earth notes, seguing into spice, bright cherry and some pine notes. Medium to full bodied, tannins still hanging on - with outstanding length.
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4/5/2004 - Spencer wrote: 88 Points
Table & Vine Burgundy Tasting Tutored By Clive Coates. Ruby color. Some CO2 on the palate (spritziness). Nice nose, but not very complex.
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