This is a very solid, dependable, $10 wine that succeeds in being more than some wines that cost twice as much. It has lots of lime, a bit of a middle, and a long, lime pith finish. Chill it (it needs a bit of a chill) and serve with salads, grilled shrimp, and roast chicken — almost any white meat dish, actually. A very good regular inexpensive wine.
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