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  • By Chris Kissack
    December 2007, (See more on Winedoctor...) 16.5+ points

    (Nicolas Potel Volnay Premier Cru Santenots) A maturing red hue, but not there yet by any means. A pink, perhaps slightly earthy rim. A nose of cherries at first, with a slightly baked character. There is also a little note of undergrowth, and overall an appealing, meaty-sweet character. There is good weight to this sweetly composed wine, which has a little richness, and a touch of velvet to the texture. It has firmness, with a bit of a bite. A firm, grippy finish, with a slightly chalky feel. There is still some integration and settling to do here. Good potential though.

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