Not dead yet... very bricky but clear nose and a mild Cab flavor. A bit dark on the palate and the remaining fruit is subdued, but it's not bad. It's fading pretty fast after 45 minutes. Historically interesting to drink.
3/29/20 Last bottle, not bad... maybe 91. Same review as 6/18.
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6/28/2018 - seijaro Likes this wine: 90 Points
Not dead yet... very bricky but clear nose and a mild Cab flavor. A bit dark on the palate and the remaining fruit is subdued, but it's not bad. It's fading pretty fast after 45 minutes. Historically interesting to drink.
3/29/20 Last bottle, not bad... maybe 91. Same review as 6/18.
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5/24/2009 - yhn wrote:
Holding together well, seemed a bit simple to me, others liked it more, but pretty good.
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12/18/2004 - RogerG wrote:
past its prime but still lively; fruit dried but with orange peel
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3/13/1999 - RogerG wrote:
(2 of 2) Fully mature, deep color, no tannins left, moderate finish, slight char on mouth. Good with steak.
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