Found this in the back of the wine cabinet last night. Didn't take detailed notes but this but was pleasantly suprised. Nicely resolved, very enjoyable with a steak. No green elements, which I recall from an earlier bottle.
Very disappointing. Very dense ruby red, but a strong waft of alcohol. The taste matched this exactly. You could sense very extracted fruit, deep, almost Syrah-like, but the finish is very hot. Even with some time in a decanter, the heat never completed dissapated.
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