Une très belle découverte. Un vin plutôt foncé au nez aguichant de fruits tropicaux et de banane. La bouche suit avec aussi des notes d'abricot et de pèche. Texture grasse. Belle rondeur en bouche. Acidité peu élevée. Un cépage qui peut évoquer un Chardonnay de climat chaud, sans les notes vanillées. Vraiment très bon et me semble apte au vieillissement.
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12.5% alcohol...nose is super expressive stone fruits, baking spices in the background, really expresses to me jump out of the glass minerality...on the palate medium-full, more zip than I would have expected in the higher cuvee from this producer, lees, tropical fruit, great acidity. I'd like to get a bottle or two to see what happens. Full yet drinkable. Served without food.
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6/29/2018 - maxima wrote: 89 Points
Bu en succ.
Super fragrant et ample, beurré, toasté, citronné et minéral, c`est droit et long.
Excellent.
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5/17/2017 - legarejm wrote: 90 Points
Some apricot notes and good minerality, nice buterry and round texture, nice complexity, well balanced, medium finish.
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2/26/2017 - poste244 Likes this wine: 90 Points
Une très belle découverte. Un vin plutôt foncé au nez aguichant de fruits tropicaux et de banane. La bouche suit avec aussi des notes d'abricot et de pèche. Texture grasse. Belle rondeur en bouche. Acidité peu élevée. Un cépage qui peut évoquer un Chardonnay de climat chaud, sans les notes vanillées. Vraiment très bon et me semble apte au vieillissement.
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1/10/2014 - markellen.foodies@gmail.com wrote: 89 Points
Wine By The Bay Piedmont Tasting (Wine By The Bay, 888 BISCAYNE Boulevard): Light yellow. Stone fruits. Light.
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12/3/2013 - CO CHRIS Likes this wine:
12.5% alcohol...nose is super expressive stone fruits, baking spices in the background, really expresses to me jump out of the glass minerality...on the palate medium-full, more zip than I would have expected in the higher cuvee from this producer, lees, tropical fruit, great acidity. I'd like to get a bottle or two to see what happens. Full yet drinkable. Served without food.
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