Delicious. Initially served quite cold which really brought out the buttery-ness of this wine. Once the wine warmed up, it started showing hints of caramel and citrus fruits. Perfect for a warm sunny day (which today was not but nonetheless). What a pleasure to drink. 90
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Opened to accompany the Easter Sunday Turkey dinner. A solid wine just within its drinking window, very moreish and food friendly. Years ahead for this in the cellar I would say, one bottle left which I will let sleep in the cellar.
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This is rich, heady style of Meursault. It has some buttered toast and almond cream notes coupled with sappy orchard fruits. There is a scent of white flowers also. It is rich and creamy in the mouth with good volume and a big lick of 'Perrieres' minerality to the finish.
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2/19/2018 - bordeaux456 Likes this wine: 90 Points
Delicious. Initially served quite cold which really brought out the buttery-ness of this wine. Once the wine warmed up, it started showing hints of caramel and citrus fruits. Perfect for a warm sunny day (which today was not but nonetheless). What a pleasure to drink. 90
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4/20/2017 - WStubble wrote: 91 Points
Opened to accompany the Easter Sunday Turkey dinner. A solid wine just within its drinking window, very moreish and food friendly. Years ahead for this in the cellar I would say, one bottle left which I will let sleep in the cellar.
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12/14/2013 - Jeremy Holmes wrote:
This is rich, heady style of Meursault. It has some buttered toast and almond cream notes coupled with sappy orchard fruits. There is a scent of white flowers also. It is rich and creamy in the mouth with good volume and a big lick of 'Perrieres' minerality to the finish.
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