Best after 3 hours of decanting. Fantastico! Very fruity with blackberries, spice and hint of mentol. May improve for further cellaring but this is good enough.
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10/7/2013 - dexterng wrote: 90 Points
Best after 3 hours of decanting. Fantastico! Very fruity with blackberries, spice and hint of mentol. May improve for further cellaring but this is good enough.
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