Light red with bricking edge. Heavy on the nose with åkerberries jam and old school mature scents, as in drying jam, dried apricots and darkness. Youthful and beautiful on the palate with M tannin and M acids. Finishing long with oak and some jammy components that speak Spanish. Hint of lingonberries and molten butter on the tail-end. This wine opened up a little thin but after 26 hrs of slow-ox fattened up considerably. QPR is smashing fantastic! 料理を結婚した。Will get 2 more and enjoy the next one in ~2017. Home dinner in Umeå, Sweden, with all my heirs.
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7/31/2014 - Senndaniel Likes this wine: 85 Points
Einfacher, aber ausgezeichneter Rotwein. Nicht zu schwer
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5/26/2013 - StefanAkiko wrote: 90 Points
Light red with bricking edge. Heavy on the nose with åkerberries jam and old school mature scents, as in drying jam, dried apricots and darkness. Youthful and beautiful on the palate with M tannin and M acids. Finishing long with oak and some jammy components that speak Spanish. Hint of lingonberries and molten butter on the tail-end.
This wine opened up a little thin but after 26 hrs of slow-ox fattened up considerably. QPR is smashing fantastic! 料理を結婚した。Will get 2 more and enjoy the next one in ~2017.
Home dinner in Umeå, Sweden, with all my heirs.
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3/24/2013 - MH_NKPG Likes this wine: 78 Points
ok , but not moore
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3/19/2013 - Blauweiss Likes this wine: 84 Points
Very old-fashioned spanish red. Nose is full of dried fruit and raisins, not powerfull. Taste is medium bodied and reflects the nose quite well.
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