Drink between: 2011 - 2015 (Add My Dates)
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Langton's Cellar Club Tasting 6 July 2012, Mengoba, Yeringberg, By Farr (Roof Terrace Australian Museum): savoury, cherry, oak, leather, medium plus acid. chunky and long. The varietal does not support the oak regime...perhaps with time it will improve.
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