Mid yellow with golden edges. Fairly intense orchard fruits (like the inside of an apple bin), Golden Delicious apples, some Williams pear, chalky, river stones, fresh earth and tidal pool. A sprightly fresh veering to strident acidity greets the palate with a touch of almond paste on the mid-palate, linear palate shape, focus but without the intensity of a top example. Flavours of juicy green apples, wet river stones and some savoury old wood notes. Perhaps a tad lean, as is his style, with a mineral stony grippiness this is fair without wowing
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Ljus gul med gröna inslag.mineral,äpple. Fräsch medelhög syra,lite kartigt,knuten med ren frukt Enkelt,friskt,harmoniskt skaldjursvin till löjomstoast. Mums.
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Light greenish yellow. Salt spray nose. Middle weight with some of the perceptible fat of the vintage, but still a tart, underripe lemony, brothy mix which is just fine for AC Chablis and certainly worked well with shellfish tonight. A simple pleasure, ready to go.
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1/10/2021 - rikipedia Likes this wine: 87 Points
Mid yellow with golden edges. Fairly intense orchard fruits (like the inside of an apple bin), Golden Delicious apples, some Williams pear, chalky, river stones, fresh earth and tidal pool. A sprightly fresh veering to strident acidity greets the palate with a touch of almond paste on the mid-palate, linear palate shape, focus but without the intensity of a top example. Flavours of juicy green apples, wet river stones and some savoury old wood notes. Perhaps a tad lean, as is his style, with a mineral stony grippiness this is fair without wowing
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5/8/2016 - daffydahl wrote: 88 Points
Ljus gul med gröna inslag.mineral,äpple. Fräsch medelhög syra,lite kartigt,knuten med ren frukt
Enkelt,friskt,harmoniskt skaldjursvin till löjomstoast. Mums.
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9/14/2015 - Markus IWC wrote: 87 Points
Torr, hög syra, perfekt till skaldjur, diskret fat karaktär.
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8/3/2015 - Hschmitz wrote: 86 Points
Meget syre lige nu. Vent et par år.
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7/26/2015 - drwine2001 wrote:
Light greenish yellow. Salt spray nose. Middle weight with some of the perceptible fat of the vintage, but still a tart, underripe lemony, brothy mix which is just fine for AC Chablis and certainly worked well with shellfish tonight. A simple pleasure, ready to go.
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