Very good Champagne from my not beloved 2006 vintage. It starts typical like a DP, oyster, sea breeze, salty with typical toast notes in the nose. But with time in the glas the wine shows herbal ans spicy notes as rosemary and thyme. Fine and crispy acidity. For me as a Extra brut or zero dosage drinker a hint too "sweet", but for the future it will dertermain bis long life. At this point a great big house champagne if you give him 2-3 hours to drink, 94-95
Sushi at Matsuya Sushi Bar. Bright yellow, almost greenish like in appearance. Very yeasty, crisp and fresh. Lemon, lime, Chinese pear, flint, wet grass and stone. A bit light on the body, but that would come with age. Fresh and clean yellow fruit with a short finish. Refreshing and clean, a young Dom always makes the perfect aperitif.
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