Advertisement

Who Likes This Wine(8)

  1. SPC-1

    SPC-1

    0 Tasting Notes

  2. J @ y H @ c k

    J @ y H @ c k

    1,272 Tasting Notes

  3. eltillotson

    eltillotson

    1 Tasting Note

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (32) Avg Score: 90.6 points

  • Veel fruit nog!

    Do you find this review helpful? Yes - No / Comment

  • An assessment of this wine requires some very deep thinking. I bought this a a future back in the summer of 2002. The 2000 vintage was all the rage; we were getting back into wine buying after an absence caused by the need to raise two sons; RMP rated this as 90+ from barrel; and I was able to buy six bottles at under $30 each. Perhaps even under $20. Dutifully cellared and opened today with some Morgan Ranch Wagyu bought on Berserkerday. 90 minute decant then followed for 4 hours. Color is dark with no sign of age and the cork was soaked at most 1/4 of an inch.

    This is a good wine, but not what I had hoped for after almost 20 years in my cellar. Dark red brooding fruit, subdued nose with a touch of violet, a slight coffee component on the palate, still some tannic astringency if you slosh it around in your mouth. The classic Bordeaux undercurrent that approached Bordeaux bandaid, but doesn't get there, which is a good thing. I can't find anything about the exact blend, but I would guess that balance between merlot and cabernet franc tips towards the later because the wine lacks the velvety texture and smoothness of Pomerol merlot. As I said, a good wine, but I had hoped for more.

    1 person found this helpful, do you? Yes - No / Comments (1)

  • I had quite a different experience than Davergny below, my bottle last night, after an hour in the decanter, was exceptional. I bought it at auction, but it must have been stored incredibly well - the cork was fresh and tight, there was an extraordinary fill level, and a spinning capsule. The wine had impressive freshness, with lifted aromatics of dried strawberry, black raspberries, and earth, leather, and tobacco. There was a pleasing snap of bitter licorice, though the wine remains overall friendly and easy-drinking. It opened up nicely over two hours, and had a great balance of plush fruit, body, and acid. In a lovely place, the wine was a perfect match with rare filet mignon with béarnaise. I wish I had more!

    Do you find this review helpful? Yes - No / Comment

  • While I love the 2005 vintage from Clos Rene, I was disappointed with the 2000 after trying 2 bottles. It was a decent wine, but didn't have much personality, charm, or Pomerol distinction. Seemed like a rather generic right bank merlot with some fruit, earthiness and hints of leather. However, based on other Pomerol wines from 2000 at this stage, it is possible that this wine also needs more time to show its personality and charm. 87+

    Do you find this review helpful? Yes - No / Comment

  • Outstanding bottle. Some licorice, cedar and earth. An excellent example of Right Bank Bordeaux, after the first bottle was corked.

    Do you find this review helpful? Yes - No / Comment

View all 32 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Winedoctor

JancisRobinson.com

Vinous

  • By Stephen Tanzer
    May/June 2001, IWC Issue #96, (See more on Vinous...)

    (Clos Rene Pomerol) Login and sign up and see review text.

NOTE: Some content is property of Winedoctor and JancisRobinson.com and Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×