Fruité, bon balance entre l'acidité et les sucres residuels. Très bien avec les fromages à pâte molle et goût relevé et les canneberges et abricots séchés.
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The Alsace Wine Day 2014 (Operaterrassen, Stockholm): Nose with ripe yellow fruit, peach, and some apricot. Palate with some sweetness (“off-dry minus”), fruity, rather good concentration, and medium+ acidity. 86 p. On the sweetness scale (1-9) this is indicated as: 4 = off-dry with a rather noticeable level of sweetness. The 2012 is definitely better than some previous vintages of this wine from the last couple of years.
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8/15/2014 - osailhan wrote: 88 Points
Fruité, bon balance entre l'acidité et les sucres residuels. Très bien avec les fromages à pâte molle et goût relevé et les canneberges et abricots séchés.
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3/1/2014 - StefanAkiko Likes this wine: 86 Points
Nina and Mathias family dinner (Umeå, Sweden): This wine married the pumpkin salad.
This is a very young, but pure-fruited PG-wine. We enjoyed it very much.
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1/27/2014 - Vintomas wrote: 86 Points
The Alsace Wine Day 2014 (Operaterrassen, Stockholm): Nose with ripe yellow fruit, peach, and some apricot. Palate with some sweetness (“off-dry minus”), fruity, rather good concentration, and medium+ acidity. 86 p.
On the sweetness scale (1-9) this is indicated as: 4 = off-dry with a rather noticeable level of sweetness.
The 2012 is definitely better than some previous vintages of this wine from the last couple of years.
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