Had this as a second wine after 2017 Arborina from Bovio. On paper more modern.. Darker colour than expected. The Terlo had a small sweetness to it. Darker fruit. Smother tannin structure. Test good and wellmade but also bit international in style.
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Hard red fruit, classic red cherry and mint, sandalwood, herbs, high toned, strawberry jam; larger scaled on the palate, drying tannins, more muscular and four square, some oak influence but not oaky; some called Scavino and I could see that; could use a couple more years but very high quality; quite the foil to the Burlotto next to it.
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12/16/2023 - Shalbbauer Likes this wine: 91 Points
Awesome after 2 hours decant. Loving it.
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5/19/2023 - PFLK Likes this wine: 89 Points
Had this as a second wine after 2017 Arborina from Bovio. On paper more modern.. Darker colour than expected. The Terlo had a small sweetness to it. Darker fruit. Smother tannin structure. Test good and wellmade but also bit international in style.
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3/4/2023 - psi wrote: 89 Points
A bit disjointed this particular bottle
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7/6/2022 - A_rytter wrote:
Bad
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5/13/2022 - Rezy13 Likes this wine:
Hard red fruit, classic red cherry and mint, sandalwood, herbs, high toned, strawberry jam; larger scaled on the palate, drying tannins, more muscular and four square, some oak influence but not oaky; some called Scavino and I could see that; could use a couple more years but very high quality; quite the foil to the Burlotto next to it.
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