Hint of acidity early but mellowed after breathing. Dry and spicy. I was afraid I had aged this too long but it probably has enough structure to go a little longer. Pair with beef, venison, red sauce or hummus and kalamata olives, it needs food. Aerate to open it up.
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11/14/2016 - EddieMac Likes this wine: 86 Points
Hint of acidity early but mellowed after breathing. Dry and spicy. I was afraid I had aged this too long but it probably has enough structure to go a little longer. Pair with beef, venison, red sauce or hummus and kalamata olives, it needs food. Aerate to open it up.
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1/11/2015 - robperez22 wrote: 86 Points
Give time to open up.
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